So, I am in serious passion with Pinterest. Seriously. I get a multitude of awesome ideas from the website, and it is so helping me expand my horizons in the cooking field!
I tried a recipe for soft pretzels last night, as a side for my shepherd's pie. I wasn't sure how they would come out, but I am blessed with a bundle of guinea pigs who enjoy it when I try new stuff.
This recipe is absolutely amazing. I need to quadruple the recipe next time, though, because they disappeared FAST! Perfectly soft on the inside, with a light, slight crunch on the outside, it was exactly what I had been looking for in terms of a salted snack that was not crunchy.
Check out the link for the recipe; it's a million times worth trying!